Kona 100% Hickory Wood Smoker Pellets for Ninja Woodfire & Smokers

Kona 100% Hickory wood pellets are a bold, classic barbecue smoke with that unmistakable bacon-like richness. If smoke had a signature flavor, this would be it.

Flavor profile

Hickory is the sound of barbecue. Strong, savory, lightly sweet, with a smoked-bacon backbone that says low-and-slow before you taste a thing.

Best for

Ribs, pork shoulder, and beef. The classic for pulled pork and big pork cuts. Pair it with apple or cherry when you want to round off the edges.

Why the wood matters

What's inside the pellet matters more than the name on the bag. Kona's is real hickory, clean and mature, so you get that rich, savory smoke without the bitterness cheap, damp wood leaves behind.

How to use it

In the Ninja Woodfire, one scoop, about 1/3 to 1/2 cup, runs roughly 30 to 90 minutes depending on temperature. Works in a smoker tube or over charcoal too. Not designed for hopper-fed pellet grills like Traeger.

The details

• 100% hickory hardwood, food grade, no fillers or additives
• Resealable 2 lb, 8 lb, and 16 lb bags (about 80 cooks per 8 lb)
• Clean-burning, low ash, low moisture
• Compatible with the Ninja Woodfire and most smokers and smoker tubes

Common questions

Is hickory good in the Ninja Woodfire? Yes, it's a classic. One scoop carries plenty of that bold, savory flavor.

What does hickory taste like? Bold and savory with a bacon-like richness, the most recognizable barbecue smoke there is.